College Promoters of Texas - Athlete Spotlight Photo
OL/ DE – 2011 Graduate
Physical Attributes
Height: 6' 4"
Bench: 300
Speed: 4.7/40
Handed: Left
Weight: 260
Squat: 530
Vert: 28.5"
Positions: OL, DL
Addl Sport: TK
Athletic Accomplishments
This 6 4- 260lb athletic specimen spent his sophomore season at DE for his 8W-1L-1T JV squad, before being moved to RG in their o-line during spring ball 2009. Payton was a key contributor to their run game last fall as the biggest member of the junior class at Smithson Valley H.S., earning All-District honors for his efforts on the field. Payton attended the prestigious FBU in Austin, Texas on Feb. 26-28, 2010.
Athletic Statistics
At 6' 4"- 260lbs, Payton's 4.7/40 yd speed, coupled with his 300# bench & 530# squat strengths certainly qualifies this 2011 grad with the size, strength & speed for the next level. As a senior he averaged 3 pancakes and 2 chops blocks per game, with 75% of the rushes behind his lead. SOPH DE: 92 tackles, incl. 33 solos, 59 assists & 9 TFL's; 18 QB hurries, 2 FC's, 2 recovered, & 19 sacks in their 8W-1L-1T season.


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Personal Information
Name: Payton Rion
City/State: Bulverde, TX
DOB: 07/30/92  
Number of Family: 6 Number in College: 0
Scholastic Information
School: Smithson Valley H.S.   Grad Yr: 2011   District: District 27-4A
GPA: 3.53     SAT: 1560   (M: 540   CR:530   CW: 490)     ACT:
Class Rank: Top 1/3   Enrollment: 2,263   Major: Sports Mgmt
Honors: 1 Honors Class, FCA, NJHS, Academic All-District

HS Coach: Larry Hill   Ph#: (830) 885-1005
2nd/Club Coach: Robert Tueton   Ph#: (830) 885-1005
Club Team:
Upcoming Schedule & Recent  News
As tall as our 6 4 OL/DL stands out on the football fields of So. Texas, he also stands very tall in the classroom on his studies. In to his senior year, Payton is carrying a solid 3.53 GPA incl. 1 honors class, is ranked in the top 1/3 of his class, scored 1560 on the SAT with a 1070 two part, is a member of FCA, and is an Academic All-District athlete. For more on this D-1 recruit, contact Doug Smith at (210) 494-6363, M-F.